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Summer Cherry Cornmeal Cobbler

Print Summer Cherry Cornmeal Cobbler Ingredients CHERRY FILLING Butter for pan 5 cups fresh sweet cherries (or frozen) 2 tablespoons maple syrup 2 tablespoons whole-wheat flour 1 tablespoon black currant liqueur COBBLER TOPPING ½ cup al-purpose flour ¼ cup whole-wheat flour ½ cup cornmeal 1 tbs granulated sugar 1 tbs maple sugar 2 teaspoons baking […]

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Acorn Squash

Print Acorn Squash Old Family Favorite. Ingredients 1 Acorn squash 2 Tbsp Butter 2-4 teaspoons Maple Syrup Instructions Preheat oven to 400°F. Using a strong knife cut the acorn squash in half, lengthwise, from stem to end. Scoop out the seeds in the center of each half. Score the insides of each half several times […]

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Maple Ginger Roasted Butternut Squash

Print Maple Ginger Roasted Butternut Squash Recipe from Diane Imrie and Richard Jarmusz book "Cooking Close to Home: A Year of Seasonal Recipes Ingredients 1 large butternut squash, peeled, cleaned and cubed half-inch 1 tbs olive oil 1 clove fresh garlic, chopped 1 tsp fresh ginger, chopped ¼ tsp fresh ground black pepper 1 tbs […]

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Maple Whole-Wheat Pizza Dough

Print Maple Whole-Wheat Pizza Dough Recipe from Diane Imrie and Richard Jarmusz book; Cooking Close to Home: A Year of Seasonal Recipes Ingredients 1 tbs maple syrup ¾ cup water, at 100 to 110ºF 1 tbs active dry yeast ½ cup whole-wheat flour 1 ¾ cups all-purpose flour 1 ¼ cup set aside ½ tsp […]

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Maple Blackberry Barbeque Sauce

Print Maple Blackberry Barbeque Sauce Recipe from Diane Imrie and Richard Jarmusz book; Cooking Close to Home: A Year of Seasonal Recipes Ingredients 2/3 cup red wine vinegar ½ cup maple syrup ½ cup maple sugar ½ cup onion, finely copped 3 tbs fresh ginger root minced 2 tbs fresh garlic, minced 1 cup fresh […]

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